Wednesday, August 3, 2011

Chicken and Veggies and Wine, OH MY!

Dinner was a success! Chicken could have had a little more flavor but was tender as can be....the tomato, red onion, and asparagus bed underneath the chicken with a little white truffle oil, EVOO and a splash of balsamic was devine.  This weekend i have decided I am going to tackle beurre blanc once again so stay tuned....in the meantime, as promised, here are some photos from this evening:)

Enjoy and comments and constructive criticism welcome:)





Sarah xo

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